With a simple, three-ingredient recipe and Scottish origins, shortbread cookies are an incredibly popular dessert. Today, there are a number of different ways to prepare this buttery, crumbly cookie, each providing a different take on the classic recipe. Here are three unique shortbread cookie recipes. Super-Easy Shortbread [Food.com] If you don’t have much time to […]
Fondue restaurants are trendy and tons of fun, but they’re often quite expensive for such simple ingredients. Here are a few recipes for restaurant-quality fondue that you can make right in the comfort of your own kitchen. Chocolate Fondue [Rachael Ray] All you need is a fondue pot, bittersweet chocolate, heavy cream, and some fruit […]
Let’s talk about basil. It’s one of the most popular herbs, but its uses are often limited to pesto, Italian pastas, and not a whole lot else. Whether you have an overgrown basil pot or you simply want to experiment with more basil-heavy dishes, there are a number of different ways to incorporate this fresh, […]
